Covid19 has bought many extra restrictions for the hospitality industry. As we return to some level of normalcy within our industry here are a few key points to remember when you are cleaning your stainless steel. It’s important to clean before disinfecting because organic matter and dirt can reduce the ability of disinfectants to killRead more ⟶
Category: Stainless Steel
Why Use Stainless Steel in Your Kitchen?
Stainless steel is one of the most common materials found in kitchens today. It’s used in everything from appliances to cookware, dishware, flatware and utensils because it is durable, easy to sanitize and corrosion resistant to various acids found in meats, milk, fruits and vegetables. At Chairforce, we understand that commercial kitchens are the busiestRead more ⟶